Title | Area of Research | Auther Name | Action |
ANALYSIS OF VISITORS PERCEPTIONS ON THE IMPLEMENTATION OF HEALTH PROTOCOLS DURING THE COVID-19 PANDEMIC AT THE ANGKE KAPUK MANGROVE NATURE TOURISM PARK, DKI JAKARTA | Tourism | Sarah Jelivia Saragih |
Download
|
AN ANALYTICAL STUDY OF SUSTAINABLE DEVELOPMENT OF TRIBAL TOURISM IN RAJASTHAN | TOURISM | Tamish Agarwal |
Download
|
Contribution of Geotourism to the protection of forest resources of Madagascar | Tourism Management | RABEARY Frédéric Anaclet |
Download
|
Project of Creation an hotel establishment for the Geotourism of Madagascar | Tourism Management | RABEARY Frédéric Anaclet |
Download
|
MODELING THE BEHAVIOR OF THE MULTIPLIER IN TOURISM INVESTMENT MULTIPLIER | Tourism Management | RABEARY Frédéric Anaclet |
Download
|
Mass tourism, its challenges and sustainability: A study on Santiniketan. | Tourism | Dr. Debdip Khan |
Download
|
Enlivening Tagore’s Traditional Santiniketan Through The Essence of Baul Sangeet. | Tourism | Dr. Debdip Khan |
Download
|
Challenges of Hospitality Sector In The Scenario of Covid 19 With Special Reference to the Indian Hospitality Industry | Hospitality | Dr. Kapil Shanker Tiwari |
Download
|
A Case Study of Jaypee Green Golf and Spa Resort, Greater Noida: A place of luxury, relaxation and rejuvenation | Design | Rahul Mehta |
Download
|
The Current Development of Ecotourism in Ziro Valley and its significance in Arunachal Pradesh, India | Ecotourism | Tami Mize |
Download
|
SOCIAL IMPACTS OF ECOTOURISM IN INDIA | TOURISM | Bassam K |
Download
|
TEA TOURISM IN DARJEELING | Tourism | Sanjiv Kumar Sharma |
Download
|
PRAGMATIC STUDY ON CULTURAL TOURISM | Tourism | Ankathi Raghu |
Download
|
A STUDY OF FOOD SAFETY AND HYGIENE IN INDIA | HOTEL MANAGEMENT & CATERING SCIENCE | CHEF GAURAV KHURANA |
Download
|
Indian Cinema and Women | Mass Communication and Television & Film Technology | SONU SHARMA |
Download
|
|