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Title: :  STEVIA REBAUDIANA SUGAR CRYSTALLIZATION PROCESS
PaperId: :  12473
Published in:   International Journal Of Advance Research And Innovative Ideas In Education
Publisher:   IJARIIE
e-ISSN:   2395-4396
Volume/Issue:    Volume 6 Issue 4 2020
DUI:    16.0415/IJARIIE-12473
Licence: :   IJARIIE is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.

Author NameAuthor Institute
Andriambinintsoa Ranaivoson TojonirinaMineral Chemistry and Industrial Chemistry, Faculty of Sciences-University of Antananarivo, Madagascar
RAJAONARISON Ony Sariaka HanitrinialaMineral Chemistry and Industrial Chemistry, Faculty of Sciences-University of Antananarivo, Madagascar
NAMBINITSOA Hasina ChristianMineral Chemistry and Industrial Chemistry, Faculty of Sciences-University of Antananarivo, Madagascar

Abstract

Chemical engineering
Stevia Rebaudiana, sugar, stevioside, sucrose, crystallization, column chromatography
The aim is to produce natural sugars from Stevia Rebaudiana (a perennial plant with a sweet leaf) planted in Madagascar in the Brickaville region. Studies have shown that it has been used worldwide for various times as a sweetener and medicine. In a few years, our goal is to replace table sugar containing sucrose with that produced by Stevia. And also it could possibly become a major source of very potent sweetener for natural foods. The crystallization of this sugar uses dry leaves of this plant, chromatographic columns with ion exchange, organic solvents such as ethanol and also flocculant such as calcium hydroxides. Using this new product can provide an intense sweet taste without having to worry about the side effects of sugar (sucrose). As diabetic patients have an interest in stabilizing their calorie intake, Stevia Rebaudiana could be an alternative to the sucrose in sugar.

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IJARIIE Andriambinintsoa Ranaivoson Tojonirina, RAJAONARISON Ony Sariaka Hanitriniala, and NAMBINITSOA Hasina Christian. "STEVIA REBAUDIANA SUGAR CRYSTALLIZATION PROCESS" International Journal Of Advance Research And Innovative Ideas In Education Volume 6 Issue 4 2020 Page 1341-1346
MLA Andriambinintsoa Ranaivoson Tojonirina, RAJAONARISON Ony Sariaka Hanitriniala, and NAMBINITSOA Hasina Christian. "STEVIA REBAUDIANA SUGAR CRYSTALLIZATION PROCESS." International Journal Of Advance Research And Innovative Ideas In Education 6.4(2020) : 1341-1346.
APA Andriambinintsoa Ranaivoson Tojonirina, RAJAONARISON Ony Sariaka Hanitriniala, & NAMBINITSOA Hasina Christian. (2020). STEVIA REBAUDIANA SUGAR CRYSTALLIZATION PROCESS. International Journal Of Advance Research And Innovative Ideas In Education, 6(4), 1341-1346.
Chicago Andriambinintsoa Ranaivoson Tojonirina, RAJAONARISON Ony Sariaka Hanitriniala, and NAMBINITSOA Hasina Christian. "STEVIA REBAUDIANA SUGAR CRYSTALLIZATION PROCESS." International Journal Of Advance Research And Innovative Ideas In Education 6, no. 4 (2020) : 1341-1346.
Oxford Andriambinintsoa Ranaivoson Tojonirina, RAJAONARISON Ony Sariaka Hanitriniala, and NAMBINITSOA Hasina Christian. 'STEVIA REBAUDIANA SUGAR CRYSTALLIZATION PROCESS', International Journal Of Advance Research And Innovative Ideas In Education, vol. 6, no. 4, 2020, p. 1341-1346. Available from IJARIIE, http://ijariie.com/AdminUploadPdf/STEVIA_REBAUDIANA_SUGAR_CRYSTALLIZATION_PROCESS_ijariie12473.pdf (Accessed : ).
Harvard Andriambinintsoa Ranaivoson Tojonirina, RAJAONARISON Ony Sariaka Hanitriniala, and NAMBINITSOA Hasina Christian. (2020) 'STEVIA REBAUDIANA SUGAR CRYSTALLIZATION PROCESS', International Journal Of Advance Research And Innovative Ideas In Education, 6(4), pp. 1341-1346IJARIIE [Online]. Available at: http://ijariie.com/AdminUploadPdf/STEVIA_REBAUDIANA_SUGAR_CRYSTALLIZATION_PROCESS_ijariie12473.pdf (Accessed : )
IEEE Andriambinintsoa Ranaivoson Tojonirina, RAJAONARISON Ony Sariaka Hanitriniala, and NAMBINITSOA Hasina Christian, "STEVIA REBAUDIANA SUGAR CRYSTALLIZATION PROCESS," International Journal Of Advance Research And Innovative Ideas In Education, vol. 6, no. 4, pp. 1341-1346, Jul-Aug 2020. [Online]. Available: http://ijariie.com/AdminUploadPdf/STEVIA_REBAUDIANA_SUGAR_CRYSTALLIZATION_PROCESS_ijariie12473.pdf [Accessed : ].
Turabian Andriambinintsoa Ranaivoson Tojonirina, RAJAONARISON Ony Sariaka Hanitriniala, and NAMBINITSOA Hasina Christian. "STEVIA REBAUDIANA SUGAR CRYSTALLIZATION PROCESS." International Journal Of Advance Research And Innovative Ideas In Education [Online]. volume 6 number 4 ().
Vancouver Andriambinintsoa Ranaivoson Tojonirina, RAJAONARISON Ony Sariaka Hanitriniala, and NAMBINITSOA Hasina Christian. STEVIA REBAUDIANA SUGAR CRYSTALLIZATION PROCESS. International Journal Of Advance Research And Innovative Ideas In Education [Internet]. 2020 [Cited : ]; 6(4) : 1341-1346. Available from: http://ijariie.com/AdminUploadPdf/STEVIA_REBAUDIANA_SUGAR_CRYSTALLIZATION_PROCESS_ijariie12473.pdf
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