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Title: :  A STUDY ON CUSTOMER SATISFACTION AND RETENTION TOWARDS KELLOGG’S FOOD PRODUCTS AT VELLORE
PaperId: :  6773
Published in:   International Journal Of Advance Research And Innovative Ideas In Education
Publisher:   IJARIIE
e-ISSN:   2395-4396
Volume/Issue:    Volume 3 Issue 5 2017
DUI:    16.0415/IJARIIE-6773
Licence: :   IJARIIE is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.

Author NameAuthor Institute
Ashwin.SSaveetha School of Management
Mr.RambabuSaveetha School of Management
Dr.CH.BALA NAGESWARAROASaveetha School of Management

Abstract

Marketing
Customer satisfaction, Customer retention
The examination inspects the consumer loyalties and maintenance towards the Kellogg's nourishment items in Vellore Tamil Nadu. The overview relates the clients are happy with the present level of administrations and scope of items and review what Kellogg's need to enhance its items and administrations. As to social occasion of data, the review is utilized as an examination apparatus with 80 inspecting populace, working individuals in Vellore were overviewed with outlined poll as Close-finished and Open-finished inquiries. This testing of populace finished a review intended to quantify reaction to an extensive variety of consumer loyalty factors in light of their item involvement with Kellogg's

Citations

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IJARIIE Ashwin.S, Mr.Rambabu, and Dr.CH.BALA NAGESWARAROA. "A STUDY ON CUSTOMER SATISFACTION AND RETENTION TOWARDS KELLOGG’S FOOD PRODUCTS AT VELLORE" International Journal Of Advance Research And Innovative Ideas In Education Volume 3 Issue 5 2017 Page 1754-1764
MLA Ashwin.S, Mr.Rambabu, and Dr.CH.BALA NAGESWARAROA. "A STUDY ON CUSTOMER SATISFACTION AND RETENTION TOWARDS KELLOGG’S FOOD PRODUCTS AT VELLORE." International Journal Of Advance Research And Innovative Ideas In Education 3.5(2017) : 1754-1764.
APA Ashwin.S, Mr.Rambabu, & Dr.CH.BALA NAGESWARAROA. (2017). A STUDY ON CUSTOMER SATISFACTION AND RETENTION TOWARDS KELLOGG’S FOOD PRODUCTS AT VELLORE. International Journal Of Advance Research And Innovative Ideas In Education, 3(5), 1754-1764.
Chicago Ashwin.S, Mr.Rambabu, and Dr.CH.BALA NAGESWARAROA. "A STUDY ON CUSTOMER SATISFACTION AND RETENTION TOWARDS KELLOGG’S FOOD PRODUCTS AT VELLORE." International Journal Of Advance Research And Innovative Ideas In Education 3, no. 5 (2017) : 1754-1764.
Oxford Ashwin.S, Mr.Rambabu, and Dr.CH.BALA NAGESWARAROA. 'A STUDY ON CUSTOMER SATISFACTION AND RETENTION TOWARDS KELLOGG’S FOOD PRODUCTS AT VELLORE', International Journal Of Advance Research And Innovative Ideas In Education, vol. 3, no. 5, 2017, p. 1754-1764. Available from IJARIIE, http://ijariie.com/AdminUploadPdf/A_STUDY_ON_CUSTOMER_SATISFACTION_AND_RETENTION_TOWARDS__KELLOGG’S_FOOD_PRODUCTS_AT_VELLORE_ijariie6773.pdf (Accessed : ).
Harvard Ashwin.S, Mr.Rambabu, and Dr.CH.BALA NAGESWARAROA. (2017) 'A STUDY ON CUSTOMER SATISFACTION AND RETENTION TOWARDS KELLOGG’S FOOD PRODUCTS AT VELLORE', International Journal Of Advance Research And Innovative Ideas In Education, 3(5), pp. 1754-1764IJARIIE [Online]. Available at: http://ijariie.com/AdminUploadPdf/A_STUDY_ON_CUSTOMER_SATISFACTION_AND_RETENTION_TOWARDS__KELLOGG’S_FOOD_PRODUCTS_AT_VELLORE_ijariie6773.pdf (Accessed : )
IEEE Ashwin.S, Mr.Rambabu, and Dr.CH.BALA NAGESWARAROA, "A STUDY ON CUSTOMER SATISFACTION AND RETENTION TOWARDS KELLOGG’S FOOD PRODUCTS AT VELLORE," International Journal Of Advance Research And Innovative Ideas In Education, vol. 3, no. 5, pp. 1754-1764, Sep-Oct 2017. [Online]. Available: http://ijariie.com/AdminUploadPdf/A_STUDY_ON_CUSTOMER_SATISFACTION_AND_RETENTION_TOWARDS__KELLOGG’S_FOOD_PRODUCTS_AT_VELLORE_ijariie6773.pdf [Accessed : ].
Turabian Ashwin.S, Mr.Rambabu, and Dr.CH.BALA NAGESWARAROA. "A STUDY ON CUSTOMER SATISFACTION AND RETENTION TOWARDS KELLOGG’S FOOD PRODUCTS AT VELLORE." International Journal Of Advance Research And Innovative Ideas In Education [Online]. volume 3 number 5 ().
Vancouver Ashwin.S, Mr.Rambabu, and Dr.CH.BALA NAGESWARAROA. A STUDY ON CUSTOMER SATISFACTION AND RETENTION TOWARDS KELLOGG’S FOOD PRODUCTS AT VELLORE. International Journal Of Advance Research And Innovative Ideas In Education [Internet]. 2017 [Cited : ]; 3(5) : 1754-1764. Available from: http://ijariie.com/AdminUploadPdf/A_STUDY_ON_CUSTOMER_SATISFACTION_AND_RETENTION_TOWARDS__KELLOGG’S_FOOD_PRODUCTS_AT_VELLORE_ijariie6773.pdf
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