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Title: :  UTILIZATION OF CRAB SHELLS FOR FOOD
PaperId: :  18604
Published in:   International Journal Of Advance Research And Innovative Ideas In Education
Publisher:   IJARIIE
e-ISSN:   2395-4396
Volume/Issue:    Volume 8 Issue 6 2022
DUI:    16.0415/IJARIIE-18604
Licence: :   IJARIIE is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.

Author NameAuthor Institute
Ratu Cholilah L.A.PPadjadjaran University
JuniantoPadjadjaran University
Nabil Fathi MuyasarPadjadjaran University
Shania Endah PramesthiaPadjadjaran University
Aditia FijayaPadjadjaran University
Abdul AzizPadjadjaran University

Abstract

Processing of fishery products
UTILIZATION OF CRAB SHELLS FOR FOOD Crab shells crab shell flour for fortification Crab Utilization of Crab Shells into Flavoring Powder Materials Utilization of Crab Shells into Natural Dyes Materials Processing of Crab Shells in the Form of Flour and Its Use as Calcium Fortification Materials in Food Products
ABSTRACT Crab shells are waste generated from the crab meat freezing and canning industry. This article aims to review the use of crab shells into food products carried out in Indonesia either directly or indirectly. Based on the results of literature studies , crab shells can be used as food products either directly or indirectly. The use of crab shells as food ingredients directly, namely for the manufacture of petis, flavoring powder and crab shell flour for fortification of food products such as crackers and noodles. The use of crab shells as food ingredients is indirectly made as a natural coloring of food, for example in sausages. Keywords : Petis, flavoring powder, natural dyes, crackers, fortification

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IJARIIE Ratu Cholilah L.A.P, Junianto, Nabil Fathi Muyasar, Shania Endah Pramesthia, Aditia Fijaya, and Abdul Aziz. "UTILIZATION OF CRAB SHELLS FOR FOOD" International Journal Of Advance Research And Innovative Ideas In Education Volume 8 Issue 6 2022 Page 757-761
MLA Ratu Cholilah L.A.P, Junianto, Nabil Fathi Muyasar, Shania Endah Pramesthia, Aditia Fijaya, and Abdul Aziz. "UTILIZATION OF CRAB SHELLS FOR FOOD." International Journal Of Advance Research And Innovative Ideas In Education 8.6(2022) : 757-761.
APA Ratu Cholilah L.A.P, Junianto, Nabil Fathi Muyasar, Shania Endah Pramesthia, Aditia Fijaya, & Abdul Aziz. (2022). UTILIZATION OF CRAB SHELLS FOR FOOD. International Journal Of Advance Research And Innovative Ideas In Education, 8(6), 757-761.
Chicago Ratu Cholilah L.A.P, Junianto, Nabil Fathi Muyasar, Shania Endah Pramesthia, Aditia Fijaya, and Abdul Aziz. "UTILIZATION OF CRAB SHELLS FOR FOOD." International Journal Of Advance Research And Innovative Ideas In Education 8, no. 6 (2022) : 757-761.
Oxford Ratu Cholilah L.A.P, Junianto, Nabil Fathi Muyasar, Shania Endah Pramesthia, Aditia Fijaya, and Abdul Aziz. 'UTILIZATION OF CRAB SHELLS FOR FOOD', International Journal Of Advance Research And Innovative Ideas In Education, vol. 8, no. 6, 2022, p. 757-761. Available from IJARIIE, https://ijariie.com/AdminUploadPdf/UTILIZATION_OF_CRAB_SHELLS_FOR_FOOD_ijariie18604.pdf (Accessed : 23 June 2024).
Harvard Ratu Cholilah L.A.P, Junianto, Nabil Fathi Muyasar, Shania Endah Pramesthia, Aditia Fijaya, and Abdul Aziz. (2022) 'UTILIZATION OF CRAB SHELLS FOR FOOD', International Journal Of Advance Research And Innovative Ideas In Education, 8(6), pp. 757-761IJARIIE [Online]. Available at: https://ijariie.com/AdminUploadPdf/UTILIZATION_OF_CRAB_SHELLS_FOR_FOOD_ijariie18604.pdf (Accessed : 23 June 2024)
IEEE Ratu Cholilah L.A.P, Junianto, Nabil Fathi Muyasar, Shania Endah Pramesthia, Aditia Fijaya, and Abdul Aziz, "UTILIZATION OF CRAB SHELLS FOR FOOD," International Journal Of Advance Research And Innovative Ideas In Education, vol. 8, no. 6, pp. 757-761, Nov-Dec 2022. [Online]. Available: https://ijariie.com/AdminUploadPdf/UTILIZATION_OF_CRAB_SHELLS_FOR_FOOD_ijariie18604.pdf [Accessed : 23 June 2024].
Turabian Ratu Cholilah L.A.P, Junianto, Nabil Fathi Muyasar, Shania Endah Pramesthia, Aditia Fijaya, and Abdul Aziz. "UTILIZATION OF CRAB SHELLS FOR FOOD." International Journal Of Advance Research And Innovative Ideas In Education [Online]. volume 8 number 6 (23 June 2024).
Vancouver Ratu Cholilah L.A.P, Junianto, Nabil Fathi Muyasar, Shania Endah Pramesthia, Aditia Fijaya, and Abdul Aziz. UTILIZATION OF CRAB SHELLS FOR FOOD. International Journal Of Advance Research And Innovative Ideas In Education [Internet]. 2022 [Cited : 23 June 2024]; 8(6) : 757-761. Available from: https://ijariie.com/AdminUploadPdf/UTILIZATION_OF_CRAB_SHELLS_FOR_FOOD_ijariie18604.pdf
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