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Title: :  Formulation and Evaluation of Biotin Gummies.
PaperId: :  27164
Published in:   International Journal Of Advance Research And Innovative Ideas In Education
Publisher:   IJARIIE
e-ISSN:   2395-4396
Volume/Issue:    Volume 11 Issue 4 2025
DUI:    16.0415/IJARIIE-27164
Licence: :   IJARIIE is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.

Author NameAuthor Institute
Kavita Sanjay Dargude PRES's college of pharmacy (for women) , Chincholi, Nashik
Poonam GhugePRES's college of pharmacy (for women) , Chincholi, Nashik
Rutuja Shinde PRES's college of pharmacy (for women) , Chincholi, Nashik
Mrs.Neha N KadamPRES's college of pharmacy (for women) , Chincholi, Nashik

Abstract

Pharmacy
Biotin, gummies, hair ,skin, nail, Vitamin B7
The present study was undertaken to formulate and evaluate biotin-rich gummies using natural ingredients such as carrot, amla, beetroot, dates, lemon, and honey. These ingredients were selected for their natural biotin content, nutritional value, and additional health-promoting properties. The primary goal was to develop a palatable, easy-to-consume, and natural alternative to conventional biotin supplements, especially for individuals with difficulty swallowing tablets or capsules. The gummies were prepared using a suitable gelling agent to ensure proper consistency and chewable texture. The formulation process focused on maintaining the natural color, flavor, and stability of the ingredients without the use of synthetic additives or preservatives. Once prepared, the gummies were evaluated for various physical parameters including appearance, taste, texture, pH, and consistency. These evaluations helped determine the acceptability and overall quality of the product. Stability studies were conducted over a set period to observe any changes in physical characteristics and to ensure that the formulation remained consistent under recommended storage conditions. The results indicated that the gummies retained their desired physical properties, such as uniform texture, natural color, and pleasant taste, and remained stable over time.

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IJARIIE Kavita Sanjay Dargude , Poonam Ghuge, Rutuja Shinde , and Mrs.Neha N Kadam. "Formulation and Evaluation of Biotin Gummies." International Journal Of Advance Research And Innovative Ideas In Education Volume 11 Issue 4 2025 Page 1160-1172
MLA Kavita Sanjay Dargude , Poonam Ghuge, Rutuja Shinde , and Mrs.Neha N Kadam. "Formulation and Evaluation of Biotin Gummies.." International Journal Of Advance Research And Innovative Ideas In Education 11.4(2025) : 1160-1172.
APA Kavita Sanjay Dargude , Poonam Ghuge, Rutuja Shinde , & Mrs.Neha N Kadam. (2025). Formulation and Evaluation of Biotin Gummies.. International Journal Of Advance Research And Innovative Ideas In Education, 11(4), 1160-1172.
Chicago Kavita Sanjay Dargude , Poonam Ghuge, Rutuja Shinde , and Mrs.Neha N Kadam. "Formulation and Evaluation of Biotin Gummies.." International Journal Of Advance Research And Innovative Ideas In Education 11, no. 4 (2025) : 1160-1172.
Oxford Kavita Sanjay Dargude , Poonam Ghuge, Rutuja Shinde , and Mrs.Neha N Kadam. 'Formulation and Evaluation of Biotin Gummies.', International Journal Of Advance Research And Innovative Ideas In Education, vol. 11, no. 4, 2025, p. 1160-1172. Available from IJARIIE, https://ijariie.com/AdminUploadPdf/Formulation_and_Evaluation_of_Biotin_Gummies__ijariie27164.pdf (Accessed : ).
Harvard Kavita Sanjay Dargude , Poonam Ghuge, Rutuja Shinde , and Mrs.Neha N Kadam. (2025) 'Formulation and Evaluation of Biotin Gummies.', International Journal Of Advance Research And Innovative Ideas In Education, 11(4), pp. 1160-1172IJARIIE [Online]. Available at: https://ijariie.com/AdminUploadPdf/Formulation_and_Evaluation_of_Biotin_Gummies__ijariie27164.pdf (Accessed : )
IEEE Kavita Sanjay Dargude , Poonam Ghuge, Rutuja Shinde , and Mrs.Neha N Kadam, "Formulation and Evaluation of Biotin Gummies.," International Journal Of Advance Research And Innovative Ideas In Education, vol. 11, no. 4, pp. 1160-1172, Jul-Aug 2025. [Online]. Available: https://ijariie.com/AdminUploadPdf/Formulation_and_Evaluation_of_Biotin_Gummies__ijariie27164.pdf [Accessed : ].
Turabian Kavita Sanjay Dargude , Poonam Ghuge, Rutuja Shinde , and Mrs.Neha N Kadam. "Formulation and Evaluation of Biotin Gummies.." International Journal Of Advance Research And Innovative Ideas In Education [Online]. volume 11 number 4 ().
Vancouver Kavita Sanjay Dargude , Poonam Ghuge, Rutuja Shinde , and Mrs.Neha N Kadam. Formulation and Evaluation of Biotin Gummies.. International Journal Of Advance Research And Innovative Ideas In Education [Internet]. 2025 [Cited : ]; 11(4) : 1160-1172. Available from: https://ijariie.com/AdminUploadPdf/Formulation_and_Evaluation_of_Biotin_Gummies__ijariie27164.pdf
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