Title | Area of Research | Auther Name | Action |
CHARACTERISTICS OF TILAPIA FISH NUGGETS WITH THE ADDITION OF DIFFERENT TAPIOCA CONCENTRATIONS | Fisheries | Aulia Andhikawati |
Download
|
CHARACTERISTICS OF FISH SAUSAGES FROM MACKEREL TUNA WITH THE ADDITION OF DIFFERENT TAPIOCA FLOUR | Fisheries | Aulia Andhikawati |
Download
|
FORMULATION OF SYMBIOTIC ICE CREAM FROM COTTONSEED MILK | FOOD TECHNOLOGY | PIDATHALA SAHITYA |
Download
|
OPTIMIZING THE TEXTURAL PROPERTIES OF SPREAD WITH DIFFERENT EMULSIFIERS | Food Technology | SANJEEVI M |
Download
|
COMPARATIVE STUDY BETWEEN ANALYSIS USING CONVENTIONAL METHOD AND FT-NIR SPECTROPHOTOMETER FOR VARIOUS RAW MATERIALS | FOOD ENGINEERING | PRATIKSHA V PAI |
Download
|
DEVELOPMENT AND EVALUATION OF BAKED PRODUCT WITH STEVIA REBAUDIAIANA AND FENUGREEK AS NATURAL SWEETENER AND ANTIDIABETIC AGENTS | FOOD TECHNOLOGY | AKASH A |
Download
|
DEVELOPMENT OF VEGAN PRODUCTS FROM EDIBLE OIL | FOOD TECHNOLOGY | HARINI S J |
Download
|
NATURE'S HUES IN PRODUCT DESIGN : UNVEILING VIBRANT TONES FROM FRUITS AND VEGETABLES | FOOD ENGINEERING | SANCHITA MUKHERJEE |
Download
|
AROMICAP- MICROENCAPSULATION OF AROMATIC PLANT AND SPICES FOR INNOVATIVE CULINARY AND NUTRACETICAL APPLICATION | FOOD TECHNOLOGY | HARIHARAN K |
Download
|
"Nutritional profiling &Examination of packaging capability of value-added rice candy " | Food and nutrition | Abhay Nath |
Download
|
DEGRADATION KINETICS OF VITAMIN C IN CHILI STORED AT DIFFERENT TEMPERATURES | Food Engineering and Technology | Ishrat Jahan |
Download
|
EFFECT OF ULTRASOUND ON QUALITY PARAMETERS AND MICROBIAL LOAD OF MUSK MELON JUICE | FOOD TECHNOLOGY | IENAIYAA A |
Download
|
EDIBLE FILM DEVELOPMENT USING JACKFRUIT SEED POWDER BY INCORPORATING BIOACTIVE COMPOUNDS FROM ESSENTIAL OILS | FOOD TECHNOLOGY | Dr.TNA ARUNASREE |
Download
|
"COMPREHENSIVE ASSESSMENT OF PHYSICOCHEMICAL AND SENSORY ATTRIBUTES FOR A NOVEL INFANT INSTANT DRINK MIX FORMULATION" | FOOD TECHNOLOGY - ENGINEERING | SANCHITA MUKHERJEE |
Download
|
DEVELOPMENT OF BREAD FROM SAPOTA SEEDS | FOOD TECHNOLOGY | SNEKA S |
Download
|
|