Title | Area of Research | Auther Name | Action |
Packaging of Fresh Non-Fish Biological Resources: Crustacean, Molluscs and Seaweed (a Review) | Science and Technology | Iis Rostini |
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Barb Fish (Barbodes balleroides): Characteristics of Raw Materials And Processed Product | Science and Technology | Iis Rostini |
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Fish Skin Waste: Increased Value Added And The Application (a Review) | Science and Technology | Iis Rostini |
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Multimode Transportation of Super Fermented Salted "Jambal” Fish Export from Indramayu, West Java, Indonesia (a Review) | Science and Technology | Iis Rostini |
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HANDLING AND TRANSPORTATION OF LIVE FISH FOR CONSUMPTION PURPOSES (A REVIEW) | Science and Technology | Iis Rostini |
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A Mini-Review of Fresh Fishery Products Handling Technology: After Being Caught Up to The Traders in The Market | Science and Technology | Iis Rostini |
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A Review on Refrigeration System In The Transportation of Live Shrimp | Science, Engineering, Technology | Iis Rostini |
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TILAPIA FISH (Oreochromis niloticus) QUALITY DURING STORAGE AT ROOM TEMPERATURE | Fisheries | Aulia Andhikawati |
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THE EFFECT OF TAPIOCA CONCENTRATION ON ORGANOLEPTICS OF TILAPIA FISH BALL | SCIENCE | Aulia Andhikawati |
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A REVIEW ON TRADITIONAL PACKAGING OF FISHERY PRODUCTS | Fisheries Processing Technology | Iis Rostini |
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STUDY OF AGAR-AGAR FLOUR ADDITION ON THE PREFERENCE LEVEL OF BARB FISH JERKY | Fisheries Processing Technology | Iis Rostini |
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DEVELOPMENT OF STRAWBERRY DODOL WITH THE ADDITION OF TILAPIA SURIMI (Oreochromis niloticus) AS A PROTEIN SOURCE | Fisheries Processing Technology | Iis Rostini |
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A REVIEW - THE ADDITION OF FISH MEAT ON DONUT AND CASSAVA KECIMPRING CHIPS AS A PROTEIN SOURCE | Fisheries Processing Technology | Iis Rostini |
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IMPROVEMENT OF FISHERIES PRODUCT PROCESSING SKILLS (Case Study in Jatigede Reservoir Area, Wado District, Sumedang Regency) | Fisheries Processing Technology | Iis Rostini |
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HANDLING AND PROCESSING OF TILAPIA (Oreochromis niloticus) (Case Study in Mulyasari Farming Group Arjasari Village, Tasikmalaya Regency) | Fisheries Processing Technology | Iis Rostini |
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